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Easy Prawn Baked Noodles & Cheese

Published on 20th April 2026 In |

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Ingredients

  • 2 pcs Mi Urai
  • 2 pcs big-sized prawn, halved
  • For sauce:
  • 2 tbsp unsalted butter
  • ½ onion, minced
  • 2 cloves garlic, minced
  • ½ tsp paprika powder
  • 500 ml whole milk
  • 150g cheddar cheese, shredded
  • 150g gouda/edam cheese, shredded
  • Salt & pepper to taste
  • Topping
  • 50g parmesan cheese, shredded
  • 1 tsp parsley
  • Fresh chives, chopped

Instructions

  • 1. Heat butter, sauté onion and garlic until fragrant. Add paprika powder and milk, then bring to simmer.
  • 2. Put in MI URAI and cook until halved cook. Add cheddar, gouda/edam, then season it. Mix well.
  • 3. Transfer everything into an oven-safe dish, top with prawn, sprinkle it with panko, parmesan, and parsley. Bake at 180°C for 10–15 minutes
  • 4. Serve with chives on the top.

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